EasyJet buy-on-board snacks deliver strong passenger appeal through familiar, indulgent flavours served fresh at altitude. Designed for oven preparation, they support fast service, minimal handling, and consistent quality. Demand-driven purchasing reduces waste, while attractive comfort-food options encourage impulse buying and repeat purchases, enhancing the overall onboard experience and commercial performance.

Onboard snacks deliver convenience and choice for passengers while supporting efficient service. Portion-controlled formats suit multiple dayparts, encourage impulse purchases, and reduce waste. Easy storage and quick preparation simplify operations, improve consistency, and enable flexible menu planning, enhancing satisfaction and overall commercial performance across routes and varied passenger preferences worldwide.